| *Thick Cut Toast or Raisin Toast Toasted with your choice of peanut butter, Nutella, honey or jam | 6.5 |
| *Free Range Eggs 2 poached, scrambled or fried eggs served on toasted sourdough | 9.5 |
| Breaky Burger 2 fried eggs, chorizo, hash brown, cheese, spinach, caramelised onion & relish | 15 |
| Pancakes (2) Fluffy buttermilk pancakes served with maple syrup, bacon & vanilla ice cream | 15 |
| Mushrooms on toast (v) Garlic & thyme infused mushrooms, wilted spinach, sun dried tomatoes, marinated goats drizzled with lemon olive oil on toasted sour dough | 16 |
| *Breakfast Bruschetta (v) Tomato, Onion, Basil & Avocado Salsa atop sourdough with feta & balsamic glazed roquette (Add bacon $4/Add eggs $3) | 13 |
| *Smashed Avocado (v) Smashed avocado on toasted sourdough with 2 poached eggs & lemon olive oil | 16 |
| French Toast Thick cut raisin toast pan fried & served with seasonal fruit & maple syrup | 18 |
| Eggs Benedict with citrus hollandaise & your choice of; Florentine 18 Bacon, Ham or Smoked Salmon 21 | |
| Bacon & Egg Roll Bacon, fried egg, choice of sauce (bbq, tomato or aioli) | 10 |
| Gryphons Breakfast 2 poached, scrambled or fried eggs, hashbrown, roasted tomatoes, button mushrooms, chipolata’s, crispy bacon & wilted spinach on toasted sourdough | 25 |
| For the Kids 1 egg & bacon OR 1 pancake, maple syrup & ice cream | 8 |
